A person holding a coupe glass with a light-colored cocktail garnished with a slice of orange or citrus fruit roll, against a blurred background with tree-like black-and-white details.

An Elevated Dining Experience for your date night or Sunday Brunch.

Benaiahs is dedicated to providing an elevated dining experience through the subtle intimate atmosphere and the memorable meals we serve. Every visit will leave you feeling fulfilled – both in the food and drink we craft and the company you keep.

Modern restaurant bar with a wooden counter, high chairs, tables set with glassware, and black walls with shelves of liquor bottles.
A man in a gray chef's jacket leaning against a wall next to a table with wine glasses, black napkins, and a small vase of flowers in a restaurant.

Meet the Chef

Get to know the artist behind the masterpieces here at Benaiahs. Chef Scott Kemp has been the head chef at Benaiahs since inception, bringing culinary creations to life through his well-crafted skills.  

Chef Kemp started off cooking with his cousin who graduated from the Culinary Institute of America. His love for cooking grew from there and in time he started working in the restaurant industry. He then enrolled and graduated from The Pennsylvania School of Culinary Arts. We are honored to work with Chef Kemp as he continues to share his passion with us.  

We Can’t Wait To Serve You!